TARO STEM AND SHRIMP SOUP
Taro stem and shrimp soup have crispy taro stem pieces combined with sweet shrimp, creating a strange and attractive soup for the autumn day meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vnifood.com.
Cooking tools:
- Mortar and pestle
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Pot
- Stove
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 100 g Fresh shrimps
- 5 taro stems
- 2 tomatoes
- Spice: fish sauce, salt, MSG, pepper and onion
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