5 Types Of Paratha - Zayka Ka Tadka

Ingredients

• Whole Wheat Dough / Gehu Ka Aata - As required
• Oil - As required
• Clarified Butter / Ghee - As required
• Salt - As per taste
• Red Chilli Powder / Lal Mirch Powder - As required
• Cumin Seeds / Jeera - As required
• Desiccated Coconut Powder / Nariyal Ka Burada - As required
• Mixed Dry Fruits (Almond, cashew, pistachio) - As required sliced
• Cardamom Powder / Elaichi Powder - 1/4 tsp
• Powdered Sugar - As required
• Pickle Masala / Achar Masala - As required
• Nylon Sev / Bhujiya - As required
• Coriander Leaves / Hara Dhaniya - A handful
• Papad - 1
• tsp = teaspoon