Tasty Sausage Jalapeño Popper Dip Recipe for Spicy Gatherings - Beard and Bonnet
Creamy sausage jalapeño popper dip delivers fiery, zesty flavors in every scoop. The addictive blend of spicy and cheesy goodness beckons for a dip-worthy celebration!
Ingredients
- 1 lb (453 grams) ground sausage (hot or mild)
- 8 oz (226 grams) cream cheese, softened
- 1 cup (240 ml) shredded cheddar cheese
- 1 cup (240 ml) shredded mozzarella cheese
- ¼ cup (60 ml) grated parmesan cheese
- 1 cup (240 ml) sour cream
- ½ cup (120 ml) pickled or fresh jalapenos, diced
- ½ tsp garlic powder
- ¼ cup (60 ml) green onions, finely chopped
- Salt and pepper, to taste
- ½ cup (120 ml) breadcrumbs
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