Mexican Sopapillas Recipe
Mexican Sopapillas are a delicious, fried pastry treat perfect for any occasion. Crispy on the outside and soft inside.
Ingredients
- 250 g Plain Flour
- 1 tsp Baking Powder
- 1/2 tsp Salt
- 15 g Butter (Unsalted, softened)
- 125 ml Warm Water
- 3 tbsp Honey (For Drizzling)
- 2 tbsp Caster Sugar
- 1/2 tsp Ground Cinnamon
- Oil (For Frying)
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