Carrot Burfi Recipe: Easy Indian Sweet Treat
Indulge in a healthy and delicious twist on traditional Indian sweets! This easy Carrot Burfi recipe delivers a vibrant, flavorful treat perfect for any occasion. Get the simple step-by-step...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ambrosiaindiancuisine.com.
Ingredients
- Carrots: 1 kg
- Ghee: 1 tablespoon + more as needed
- Milk: 1 liter (boiled)
- Sugar: 3-4 cups
- Khoya: 1/2 cup (optional)
- Cream: 2 tablespoons (optional)
- Cardamom powder: 1 teaspoon
- Milk: 1/2 cup
- Khoya: 1 cup
- Sugar: 2 tablespoons
- Cornflour: 1/2 teaspoon
- Pistachios: null
- Silver thread: null
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