Veg Ball Curry - Vegetable Curry Recipe
Delicious veg-ball curry is made by mixing various veggies, making it really healthy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingrevived.com.
Cooking tools:
- Stove
- Skillet
- Deep fryer
- Saucepan
- Mixing bowl
- Potato masher
- Grater
- Cutting board
- Chef's knife
- Blender
- Measuring spoon
- Measuring cup
- Slotted spoon
- Wooden spoon
- Spatula
- Paper towel
- Pot
- Colander
- Peeler
- Ladle
Ingredients
- 2 Potatoes (boiled and peeled)
- 1 Carrot
- 5 Bush Beans minced
- 3 Tomatoes
- 50 Grams Paneer
- 2 Onions minced
- 1 Green chilli minced
- 2 Cloves of Garlic minced
- ½ Inch Grated Ginger
- 100 ml Oil to fry
- 1 tbsp Cornflour
- 1 tsp Chilli Powder
- ½ tsp Turmeric powder
- Salt to taste
- ½ tsp Garam masala powder
- 1 ½ cups Coconut milk
- 6 Cashew nuts
- Coriander leaves to garnish
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