Homestyle Moist Gingerbread Cake with Cinnamon Molasses Frosting Recipe - Dave's Grill

Ingredients

• 2 ½ cups (310 g) all-purpose flour
• 2 large eggs
• 1 cup (240 ml) buttermilk
• ½ cup (115 g) unsalted butter, softened
• ½ cup (120 ml) molasses
• ½ cup (100 g) granulated sugar
• ½ cup (120 ml) brown sugar
• 1 tsp baking soda
• ½ tsp baking powder
• ½ tsp salt
• 2 tsps ground ginger
• 1 ½ tsps ground cinnamon
• ¼ tsp ground cloves
• ¼ tsp ground nutmeg
• 1 tsp vanilla extract
• 8 oz (225 g) cream cheese, softened
• 3 cups (360 g) powdered sugar
• 1 tbsp molasses
• 1 tsp ground cinnamon
• Crushed gingerbread cookies
• Cinnamon sticks
• Sprinkle of ground cinnamon