Green spinach and pea egg muffins | Egg Recipes – British Lion Eggs
Delicious green spinach and pea egg muffins, perfect in just 25 minutes. Enjoy a healthy, nutritious breakfast or snack!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egginfo.co.uk.
Ingredients
- 200g frozen chopped leaf spinach, thawed
- 75g frozen peas, thawed
- 5 medium British Lion eggs
- 2 tbsp milk
- Salt and ground black pepper
- Pinch of chilli flakes (optional)
- 6 spring onions, trimmed and chopped
- 40g Cheddar cheese, grated
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