Cherry Pie - ForkUAcademy

Ingredients

• 4 cups fresh or frozen pitted cherries
• 1/2 cup granulated sugar
• 2 tablespoons cornstarch
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon almond extract
• 2 tablespoons butter
• 1/4 teaspoon salt
• 2 tablespoons cold water
• 1/2 teaspoon lemon juice
• 2 9- inch unbaked pie crusts