Fried mixed seafood - Italian recipes by GialloZafferano
Fried mixed seafood, which is prepared with shrimp, squid, and a mix of small fish, is a seafood dish popular among young and old alike.
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Fried mixed seafood
Ingredients
- Shrimps red 12
- Anchovies 12
- Red mullet 4
- Codfish 4
- Bandfish 9 oz
- Calamari (squid) 2 ¾ cups
- Semolina 9 oz
- Fine salt to taste
- Vegetable oil to taste
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