Homestyle Mushroom Soup - Milk

Ingredients

• 2 tbsp (30 mL) local butter
• 1 lb (454 g) sliced Button mushrooms
• 1 lb (454 g) sliced Shiitake, Oyster or Cremini mushrooms
• 1 small onion, diced
• 2 cloves garlic, minced
• 2 tsp (10 mL) chopped fresh thyme (1 tsp/5 mL dried)
• 4 cups (1 L) vegetable or chicken broth
• 1 cup (250 mL) 35% whipping cream
• 1 tsp (5 mL) salt
• Fresh thyme sprigs (optional)
• 1 tbsp (15 mL) butter
• 4 slices Canadian prosciutto