Grilled Thai Beef Salad

Name: Grilled Thai Beef Salad
Ingredients: 1 pound top-round London broil or flank steak, 1 to 1 1/2 inches thick; 3 tablespoons fresh lime juice; 3 tablespoons low-sodium soy sauce; 3 tablespoons neutral oil such as grape seed or canola oil; 2 tablespoons firmly packed dark brown sugar; 1 clove garlic, minced (about 1 teaspoon); 1 1/2 teaspoons minced fresh ginger; 1 1/4 teaspoons Thai red curry paste; 1/2 head red-leaf lettuce, torn (about 5 cups lightly packed); 3 shallots, thinly sliced (about 1/2 cup); 1/2 cup coarsely chopped fresh cilantro leaves; 1 cup fresh basil leaves, sliced into ribbons

www.elliekrieger.com

If you like full-frontal, robust flavor, you are going to love this Grilled Thai Beef Salad. It's one of my most popular dishes.

View full recipe on www.elliekrieger.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.elliekrieger.com.

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