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Instructions: 1. Prepare the Bread and Filling: Lay out the slices of bread and place a slice of ham and a slice of cheese on half of them.

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Ingredients

  • 4 slices of high-protein bread or gluten-free bread
  • 8 slices of ham
  • 4 slices of cheese (cheddar, Swiss, or your preferred choice)
  • 2 large eggs
  • 1/4 cup milk or plant-based milk
  • 1/2 teaspoon Dijon mustard (optional)
  • Salt and pepper to taste
  • Butter or cooking spray for greasing the pan

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