Layer Spice Cake

Layer Spice Cake

bretstable.com

This cake is perfect way to end an autumn or winter meal. It's flavor is bold with the spices of ginger bread and adding a bit of crème fraîche in the frosting takes the edge of the sweetness. It...

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Ingredients

  • Butter for pans
  • 3 cups (13.5 oz / 380 g) all-purpose flour, plus more for pans
  • 1 teaspoon double-acting aluminum free baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground cardamom
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon kosher or fine sea salt
  • 3 tablespoons (1.5 oz / 45 grams) cocoa powder, Dutch processed
  • 1 cup unsalted butter (8 oz / 225 g) room temperature
  • 1 cup packed (7 oz / 200 g) light brown sugar
  • 4 large eggs, room temperature
  • 1/2 cup unsulphered molasses
  • 1/2 cup honey
  • 1 1/4 cup buttermilk
  • Cream Cheese Frosting
  • 8 oz cream cheese
  • ½ cup crème fraîche
  • ½ cup (4 oz) unsalted butter, at room temperature
  • 1 1/2 teaspoon pure vanilla extract
  • 1/2 teaspoon kosher salt
  • 5 cups confectioners’ sugar

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