Roasted Harissa Cauliflower with Orzo

Ingredients

• 1 medium cauliflower (approx. 800g)
• 1 tbsp olive oil plus another 1 tsp
• 1 red onion
• 1 can chopped tomatoes
• 1 can chickpeas, drained
• 2 cloves garlic, crushed
• 300g orzo pasta
• Freshly ground black pepper
• 60g Flora Lighter
• 1 tbsp harissa paste