Chef Royal :: Wasabi Pea Crusted Wild Salmon Roasted on a Cedar Plank with Red Pepper Curry Sauce
Experience the flavor fusion of Wasabi Pea Crusted Wild Salmon roasted on cedar plank, served with Red Pepper Curry Sauce. Serves 8.
Ingredients
- 2 cedar planks, browned off and soaked in water
- 8 6-ounce wild salmon filets
- 4 ounces wasabi peas
- 1 ounce olive oil
- Salt and pepper
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