Lavishly Layered Blueberry Strudel recipe | BerryWorld
Combines light and flaky pastry with the goodness of blueberries for a truly divine dessert.
Keywords
- berries
- berry
- punnets
- recipes
- blueberry
- strawberry
- raspberry
Ingredients
- 3 dessert apples, peeled cored and chopped into small cubes
- 300 g BerryWorld blueberries
- 100 g caster sugar
- 1 lemon, grated zest and juice
- 100 g butter, melted
- 40 g white breadcrumbs
- 6 large sheets filo pastry
- 1 tbsp icing sugar
- 2 tbsp flaked almonds
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