Corned Meat Chakalaka Loaded Baked Potato - Bull Brand
These spuds are dressed to impress! Transform your humble potatoes into a full-on feast with this spicy recipe loaded with bold flavours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bullbrand.co.za.
Ingredients
- 2 large potatoes, washed
- 1 can Bull Brand Corned Meat, cubed
- 2 Tbsp cooking oil
- Grated cheese for topping
- 1 onion, sliced
- 1 Tsp paprika
- Salt & pepper for seasoning
- Optional: 4 Tbsp sour cream
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