Oven-Fried Chicken Thighs – FadedMix
Crispy oven-fried chicken thighs with a tender, juicy interior and flavorful crust—perfect for weeknight dinners and family gatherings. Easy to make and full of bold flavors.
Ingredients
- 6 bone-in, skin-on chicken thighs
- 1 cup buttermilk
- 1 tablespoon hot sauce (optional)
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional for extra heat)
- 2 tablespoons olive oil or melted butter
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