Apple Pie Pops Recipe - Pillsbury.com
Looking for a tasty dessert? Then check out these delicious apple pie pops made using refrigerated Pillsbury™ Pie Crust and drizzled with glaze.
Ingredients
- 1 tablespoon butter or margarine
- 1 1/2 cups thinly sliced, peeled apples (1 1/2 medium)
- 1 teaspoon lemon juice
- 1/4 cup caramel topping
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 6 craft sticks (flat wooden sticks with round ends)
- 1 egg white, beaten
- 1 teaspoon sugar
- 1/8 teaspoon ground cinnamon
- 2 tablespoons powdered sugar
- 1 1/2 teaspoons milk
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