Vietnamese Dried Beef (Bò Khô) for Tet: A Delicious Recipe

Vietnamese Dried Beef (Bò Khô) for Tet: A Delicious Recipe

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Master the art of Vietnamese dried beef (Bò Khô) for Tet! This delicious recipe delivers authentic flavor and is perfect for your celebratory feast. Get the recipe now!

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Ingredients

  • Beef: 1 kg
  • Lemongrass: 4 stalks
  • Ginger: 40 g
  • Garlic: 3 cloves
  • Five-spice powder: 5 g
  • Curry powder: 4 g
  • Turmeric powder: 4 g
  • Dried chili: 5 g
  • Chin Xu oyster sauce: 4 g
  • Sugar: 100 g
  • Seasoning powder: 5 g
  • Salt: 5 g

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