Cherry Tomato Salad with Balsamic Dressing (10 Minutes, One Bowl)
Sweet, tangy cherry tomato salad with a balsamic honey dressing — ready in 10 minutes, works with any herbs or add-ins. The best thing to do with a surplus of tomatoes.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 4 cups cherry tomatoes ((halved))
- Kosher salt ((to taste))
- ¼ cup olive oil
- 3 tablespoons balsamic vinegar
- 2 teaspoons Dijon mustard
- 2 teaspoons honey
- ½ teaspoon minced garlic
- Freshly ground black pepper ((to taste))
- ¼ cup chopped fresh oregano
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