Pumpkin Spice Cake - Bloomcooking
Warm, fragrant, and wrapped in autumn tradition, Pumpkin Spice Cake traces its roots back to early American harvest kitchens, where pumpkins were treasured f...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bloomcooking.com.
Ingredients
- 2 cups Gluten-Free Flour (240 g)
- ½ tsp Baking Soda
- 2 tsp Baking Powder
- 2 tsp Pumpkin Pie Spice
- 15 ounces Canned Pumpkin Purée
- 1½ cups Coconut Sugar (300 g)
- ½ cup Melted Coconut Oil (120 g)
- ½ cup Vegan milk (120 g)
- 1 tsp Vanilla Extract
- 2 cups Vegan Frosting (240 g)
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