Turkish Meatballs | Cook Smarts
This meal was inspired by a recent trip to Turkey. The meatball kebabs were some of my favorite meals, and I wanted to share! We're going to double the meatball
Ingredients
- 1/2 Onion, diced
- 3 Garlic cloves, crushed or minced
- 1/2 bunch Parsley, minced
- 2 1/2 lbs Ground beef and lamb ((Choose any ratio or sub ground chicken or turkey))
- 1 Tbsp Cumin
- 1 Tbsp Za'atar
- 1 tsp + 1/4 tsp Salt
- 1/2 tsp Chili powder
- 16 Skewers (opt)
- 1/2 lb Persian cucumbers, chopped
- 2 cups Plain yogurt
- 1/2 Lemon, juice of
- 4 Pita or flatbread
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