Russian Farsbrød recipe
Stir the minced beef with egg, add the cream a little and stir well. Add potato flour and stir well. Then stir chopped beetroot, a bit of ...
Keywords
- Russian Farsbrød
- Pepper
- Salt
- Onion
- Parsley
- Pickled beetroot
- Eggs
- Chinese soy
- Whipped cream
- Potato flour
- Minced beef
Ingredients
- 0.5 tsp Pepper
- 0.75 tsp Salt
- 1 Onion
- 1 dl Parsley
- 1.5 dl Pickled beetroot
- 2 Eggs
- 2 tsp Chinese soy
- 2 dl Whipped cream
- 2.5 tbsp Potato flour
- 600 g Minced beef
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