Brie Bites with Cranberry

Name: Brie Bites with Cranberry
Ingredients: 2 sheets of frozen puff pastry (thawed overnight in the refrigerator); 8 ounces Brie cheese; 1 cup Homemade Cranberry Sauce (or whole berry cranberry sauce or jam of choice); 1 teaspoon flaky sea salt (such as Maldon or fleur de sel); 1/2 cup finely chopped raw pecans; 4 springs fresh rosemary (cut into 6 pieces)

www.umami.recipes

Position oven racks in the upper and lower thirds of the oven and preheat the oven to 375 degrees F. Place the Brie in the freezer for 15 minutes to firm up.

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Cooking tools:

Muffin tin
Rolling pin
Oven
Freezer
Refrigerator
Chef's knife
Cutting board
Fork
Baking sheet
Measuring spoon
Plate

Ingredients

2 sheets of frozen puff pastry (thawed overnight in the refrigerator)
8 ounces Brie cheese
1 cup Homemade Cranberry Sauce (or whole berry cranberry sauce or jam of choice)
1 teaspoon flaky sea salt (such as Maldon or fleur de sel)
1/2 cup finely chopped raw pecans
4 springs fresh rosemary (cut into 6 pieces)