Garlic Chicken Sauté with Bok Choy - Cookidoo® – the official Thermomix® recipe platform
Perfect for Thermomix users with compatible devices (TM7, TM6, or TM5), ensuring a successful cooking experience.
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Ingredients
- 2 tbsp corn starch
- 1 tbsp dark brown sugar
- 1 tbsp fermented black bean paste
- 4 oz chicken stock
- 1 ½ - 2 oz soy sauce
- 1 oz black vinegar
- ½ oz oyster sauce
- ½ oz sesame oil
- 15 garlic cloves
- 4 green onions
- 32 oz boneless, skinless chicken thighs
- 10 oz baby bok choy
- 1 fresh Fresno chili
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