A Simple Pickled Crudités Platter for Winter - California Grown

Name: A Simple Pickled Crudités Platter for Winter - California Grown
Total time: 10 min
Ingredients: Assorted winter veggies such as carrots (turnips, kohlrabi, rutabagas, radishes); 3 cups white distilled vinegar; 3 cups very hot water; 1 1/2 cups white granulated sugar; 3 tablespoons salt

californiagrown.org

There is nothing more delicious or easy than building a crudités platter with pickled winter crudités to pair with a glass of wine!

View full recipe on californiagrown.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiagrown.org.

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Ingredients

Assorted winter veggies such as carrots (turnips, kohlrabi, rutabagas, radishes)
3 cups white distilled vinegar
3 cups very hot water
1 1/2 cups white granulated sugar
3 tablespoons salt