Grilled Salmon Tacos | Heinen's Grocery Store
Loaded with mango salsa and a homemade avocado cream, these wild-caught grilled salmon tacos are flavorful, fresh and fast to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 1 mango, peeled and medium diced
- 1 cup papaya, medium diced
- ¼ red onion, peeled and small diced
- 1 jalapeño, seeded and small diced
- 2 Tbsp. fresh cilantro, chopped
- Juice of ½ lime
- Salt and pepper, to taste
- 1 avocado, peeled and seeded
- ½ cup sour cream
- 1 ½ lbs. skin on fresh salmon
- 3 Tbsp. Heinen's olive oil
- 1 tsp. each Heinen's garlic powder, onion powder, chili powder and cumin
- 8 corn tortillas
- 1 cup shredded red cabbage
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