Lamb Soup with Radish Recipe
I like to drink lamb soup in winter. It’s warm and satisfying. The lamb scorpion from Ningxin Yanchitan sheep I used this time is super delicious!
Keywords
- Lamb Soup with Radish
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Cooking tools:
- Pot
- Stove
- Cutting board
- Chef's knife
- Colander
- Mixing bowl
- Ladle
- Spoon
- Measuring spoon
- Slotted spoon
- Fine-mesh sieve
Ingredients
- 800g Sheep Scorpion
- 300g White radish
- 2 pieces parsley
- 1 tablespoon salt
- 1 tablespoon pepper
- 1 tablespoon Cooking Wine
- 1 shallot
- A few pieces Sliced ginger
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