Corn with Plantains | Global Table Adventure
Serves 4 Corn with plantains is a common pairing in West Africa. Add a little heat with your favorite hot pepper, or use regular bell peppers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globaltableadventure.com.
Ingredients
- 1 tsp red palm oil
- 1 lb fresh or frozen corn
- 2 yellow plantains
- 1 chili pepper (I used a poblano from my garden that turned red), diced
- 1/2 cup water
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