Kesari Bath
Semolina (suji) cooked in sugar syrup with nuts and raisins. It's a very popular South Indian breakfast cuisine.
Ingredients
- ½ cup semolina
- ½ cup sugar
- ¼ cup ghee (clarified butter)
- 3 cardamom pods
- 2 tbsp chopped almonds
- 2 tsp raisins
- 1 ½ cup water
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