Air Fryer Salmon with Tangy Yogurt Glaze
Flaky, tender salmon fillets cooked to perfection in the air fryer, topped with a zesty yogurt glaze. A quick, healthy, and delicious meal!
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Cooking tools:
- Air fryer
- Pastry brush
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Paper towel
- Fork
Ingredients
- 2 (6 oz/170g each) Salmon fillets
- 1 tbsp Olive oil
- 1/2 tsp Salt
- 1/4 tsp Black pepper
- 1/2 cup Plain Greek yogurt
- 1 tbsp Lemon juice
- 1 tbsp Fresh dill (chopped)
- 1/2 tsp Garlic powder
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