Vegan Cream Cheese Frosting
This Vegan Cream Cheese Frosting gives you that same creamy, tangy sweetness without the dairy. It’s fluffy, balanced, and you would never know it’s vegan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.christineavanti.com.
Ingredients
- ¼ cup vegan cream cheese (Miyokos brand works best) (at room temperature)
- ¼ cup vegan butter (at room temperature)
- 1 cup powdered sugar
- 1 tsp vanilla extract
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