Mushroom Biriyani Recipe - pachakam.com
Learn how to make Mushroom Biriyani at home. This authentic Kerala recipe includes easy step-by-step instructions for Mushroom biriyani
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 1 cup Rice
- 1 cup Button mushrooms
- 1 no Onion (chopped)
- 3 nos Cloves (Grambu)
- 1 no Cardamom (Elakka)
- 2 Bay leaves (Karuga/Vazhana ela)
- 4 nos Black pepper (Kurumulaku)
- 1 tsp Garam masala
- 1/2 tsp Cumin seeds (Jeerakam)
- 1/2 cup Cabbage (grated)
- 4 nos Cashewnuts (chopped)
- 4 tbsp Oil
- 2 cups Water (approx)
- Salt (As reqd)
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