BBQ Pulled Pork Pizza Recipe | Blue Rhino
What a fun way to serve up pizza with this savory BBQ Pulled Pork Pizza recipe. It's tasty and satisfying for the whole family.
Ingredients
- 6 oz Cooked Pulled Pork
- 2 tbsp Water, warm (115 to 120°F)
- 1/2 tsp Active Dry Yeast
- 1-2/3 cup Flour
- 1/2 cup Water, cool (65 to 70°F)
- 1 tsp Salt
- 1/4 cup Barbecue Sauce, purchased or homemade
- 1/2 cup Smoked Gouda, Smoked Mozzarella, Mozzarella, or Monterey Jack Cheese, Shredded
- 3 Scallions, cut into 1-inch pieces
- Olive Oil, for the bowl
- Additional Items:
- Stand Mixer with Dough Hooks
- Large Mixer Bowl
- Medium Bowl
- Plastic Wrap
- Pizza Stone (if using a grill)
- Pizza Peel
- Flour or Cornmeal (for dusting)
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