How to Cook Millet Porridge - African Food Network

Ingredients

• 1 cup of millet
• 2 cups liquid (water or non-dairy milk)
• 1 tsp cinnamon
• 1/2 cup diced apples
• drizzle of maple syrup
• 1/4 cup canned pumpkin
• 1 tsp pumpkin pie spice
• 2 Tbsp maple syrup
• 1/2 cup fresh or frozen berries
• 1/4 cup slivered almonds
• 2 Tbsp cocoa powder
• 1 tsp instant coffee granules
• honey or maple syrup
• zest of 1 lemon
• 1/2 cup fresh blueberries