Mini Oreo Cheesecakes Recipe | Samsung Food App

Ingredients

• 1 cup (134g) Oreo cookie crumbs (from about 10 Oreos)
• 3 tbsp butter, melted
• 12 ounces (339g) cream cheese, room temperature
• 1/2 cup (104g) sugar
• 2 tbsp sour cream
• 1 tsp vanilla extract
• 1/2 cup + 2 tbsp (150ml) heavy whipping cream, cold
• 6 tbsp (43g) powdered sugar
• 8–10 Oreos, chopped
• 3/4 cup (ml) heavy whipping cream, cold
• 1/4 cup (29g) powdered sugar
• 1/2 tsp vanilla extract
• 2 tbsp Oreo crumbs
• 12 Oreos, for topping