Doug's Rewena Bread – MultiKai Cookers
Ingredients 5 cups plain white flour3/4 cup sugar4 cups of warm water7 tablespoons Surebake yeast3-4 cups flour Method Place the flour and Surebake yeast in a l
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Cooking tools:
- Multi-cooker
- Basket
- Non-stick loaf pan
- Bread knife
- Mixing bowl
- Kitchen towel
- Measuring cup
- Measuring spoon
Ingredients
- 5 cups plain white flour
- 3/4 cup sugar
- 4 cups of warm water
- 7 tablespoons Surebake yeast
- 3-4 cups flour
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