Saag Paneer | Natural of Course

Ingredients

• 1 (16 oz) package frozen chopped spinach
• 2 Tbsp ghee, divided
• 8 oz paneer (Indian cheese), cut into 1-inch cubes
• 3 cloves garlic, minced
• 1 medium white onion, finely chopped
• 1 1 ⁄ 2 -inch piece fresh ginger, peeled and minced
• 1 tsp ground coriander
• 1 tsp ground cumin
• 1 tsp ground turmeric
• 1 tsp garam masala
• 1 ⁄ 4 tsp ground cayenne pepper*
• 1 ⁄ 2 cup plain yogurt