Stovetop Red Beans and Rice | Just A Pinch Recipes
Another recipe from Southern Living magazine.this is a low-fat spin on Louisiana favorite. I served hot sauce on the side and cornbread. A side of greens would
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 pound(s) dried red kidney beans
- 1/2 pound(s) andouille smoked chicken sausage, thinly sliced
- 3 celery ribs,chopped
- 1 green bell pepper, chopped
- 1 medium onion, chopped
- 3 clove(s) garlic,minced
- 1 tablespoon(s) creole seasoning
- 3 cup(s) uncooked long-grain rice
- - garnish:sliced green onions
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