Smoky Braised Venison with Herbed Dumplings - Gourmet Direct

Smoky Braised Venison with Herbed Dumplings - Gourmet Direct

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Ingredients

  • 1 pack Silver Fern Farms Venison Diced
  • 1 Tbsp olive oil
  • 2 Tbsp flour, seasoned with salt and pepper
  • 1 onion, finely chopped
  • 2 cloves garlic, crushed
  • 1 tsp smoked paprika
  • ½ tsp chipotle powder
  • 1 tsp finely chopped rosemary
  • 400g chopped tomatoes in juice
  • 1 cup beef stock
  • 1 tsp brown sugar
  • 1 cup self-raising flour
  • 30g butter
  • ¼ cup grated parmesan
  • 2 Tbsp chopped fresh herbs – mix of parsley, coriander and chives
  • ½ cup milk

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