Crockpot Chicken and Stuffing – Food | GoodwinTek
Place the chicken breasts in a 6 quart slow cooker liner. Pour the condensed cream of chicken soup over the chicken breasts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food.goodwintek.com.
Ingredients
- 2 1/2 lbs Chicken Breast
- 21 ounces Cream of Chicken Soup (condensed)
- 1/2 cup Sour Cream
- 1/4 cup White Onion (diced)
- 1 tablespoon Parsley
- 6 ounces Chicken Stuffing
- 1/4 cup Butter
- Fresh parsley for garnishing
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