Pumpkin Spice Cookies
Pumpkin Spice Cookies | Dairy-Free, Gluten-Free, Vegetarian | Perfect Post-Workout Snack or Healthy School Lunch Dessert
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blog.barre3.com.
Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Baking sheet
- Parchment paper
- Oven
- Cooling rack
- Microwave
- Cutting board
- Chef's knife
Ingredients
- 2 1/2 cups almond meal
- 1/2 tsp. baking soda
- 1 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 1/4 tsp. ground cloves
- 1/4 tsp. ground ginger
- 1/2 tsp. fine sea salt
- 3 Tbs. coconut oil, slightly melted
- 2 organic free-range eggs
- 1/2 cup organic pumpkin puree
- 6 Tbs. pure maple syrup
- 2 tsp. pure vanilla extract
- 1/2 cup organic dark chocolate chips
- 1/2 cup crushed walnuts
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