Easy Keto Banana Bread
Craving real banana bread? This Easy Keto Banana Bread is moist, high-protein, and low-carb. The perfect simple bake that actually tastes like the real deal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at madcreationshub.com.
Cooking tools:
- Air fryer
- Hand mixer
- Kitchen scale
- Loaf pan
- Cooling rack
- Oven
- Mixing bowl
- Parchment paper
- Skewer
- Spatula
- Measuring cup
- Measuring spoon
- Aluminum foil
- Airtight container
- Refrigerator
- Freezer
- Toaster
- Microwave
- Zip-top bag
Ingredients
- 80 g butter (melted, or neutral-tasting oil)
- 25 g maple flavoured syrup
- 100 g brown sweetener ((100g))
- 2 tsp ground cinnamon
- 1/2 tsp nutmeg (freshly grated)
- 1 tsp vanilla
- 100 g banana (mashed)
- 40 g coconut flour
- 240 g almond flour
- 1 tbsp baking powder (I recommend Bobs Red Mill Baking Powder for best rise)
- 1 tbsp gelatin
- 4 eggs
- 80 g Greek natural yogurt (or coconut yoghurt)
- 2 tsp banana extract (INSTEAD of banana, see notes)
- 1 cup walnuts (or brazil nuts, chopped)
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