Crispy Air Fryer Cod (Golden and Flaky in 25 Minutes)

Crispy Air Fryer Cod (Golden and Flaky in 25 Minutes)

myhomemaderecipe.com

Make Crispy Air Fryer Cod with a crunchy panko coating and tender, flaky fish inside. This easy weeknight seafood dinner cooks fast with very little oil.

View full recipe on myhomemaderecipe.com

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Cooking tools:

  • Air fryer
  • Instant-read thermometer
  • Spatula
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Plate
  • Paper towel
  • Airtight container

Ingredients

  • 1 lb (450 g) cod fillets, thawed if frozen
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • Olive oil spray or avocado oil spray
  • 1/2 cup (60 g) all-purpose flour
  • 2 large eggs, beaten
  • 1 cup (60 g) panko breadcrumbs
  • 1/3 cup (30 g) finely grated parmesan cheese
  • 2 teaspoons Old Bay seasoning
  • 1 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon cayenne pepper, optional
  • Lemon wedges
  • Tartar sauce or creamy dill sauce, optional

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