Rachel Ray's Basic Quiche Recipe | Just A Pinch Recipes

Ingredients

• BASIC QUICHE
• 1 - pie crust, store bought is fine
• 6 - eggs (or 4 whole eggs and 2 whites)
• 1 cup(s) whole milk
• 2/3 cup(s) cream or half-n-half
• 1 cup(s) grated sharp cheese (swiss, cheddar, gruyere or crumbled feta)
• 1 pinch(es) grated nutmeg (optional)
• 1 teaspoon(s) fresh thyme
• pinch(es) of salt and pepper
• OPTIONAL ADDITIONS:
• 1 medium onion, chopped and sauteed
• 1 cup(s) mushrooms, sliced and sauteed
• 1 cup(s) ham, diced
• 3 slice(s) bacon, cooked and crumbled
• 3/4 cup(s) cooked spinach or broccoli, drained well and chopped
• 3/4 cup(s) hash brown potatoes