Otis Spunkmeyer Chocolate Chocolate Chip Muffins Recipe - (3.9/5)
Double chocolate muffins. Are they breakfast? Snack? Or dessert? Whatever, they are perfect warm from the oven.
Keywords
- Otis Spunkmeyer Chocolate Chocolate Chip Muffins
- recipe
- chocolate muffin
- Quickbread
- Courses
- muffin
- bread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 5 ounces semisweet chocolate chips
- 2 (1-ounce) unsweetened baking chocolate squares
- 1/3 cup butter
- 3/4 cup sour cream
- 2/3 cup light brown sugar, packed
- 1/4 cup light karo syrup
- 1 egg
- 2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1/4 teaspoon salt
- 1/2 cup mini chocolate chips
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