Pumpkin Pie with Almond Butter | Pic's Peanut Butter

Ingredients

• 2/3 cup pecans
• 1/3 cup ground almonds
• 1/3 cup pitted dates
• Tbsp coconut oil
• Tsp Maca powder
• 1/2 tsp cinnamon
• Pinch sea salt
• 2/3 cup pitted dates
• 1/3 cup pumpkin puree
• 1 tbsp coconut oil
• 1/3 cup cashew nuts
• 1 tsp pumpkin pie spice
• Coconut milk for blending
• 3 tbsp Pic’s Almond Butter
• One can of coconut milk (left in the freezer for 1-2 hours)
• 1 tbsp agave
• Dash of vanilla