Flag Cake

Name: Flag Cake
Ingredients: 2 1/2 c. unbleached all-purpose flour -; 1 1/2 tsp. baking powder -; 1/2 tsp. kosher salt -; 1 c. unsalted butter -; 1 c. whole milk -; 1/2 tsp. pure vanilla extract -; 4 large eggs -; 2 c. granulated sugar -; 1 tsp. unflavored gelatin -; 4 tsp. cold water -; 1 c. heavy cream -; 1/4 c. honey -; c. quartered strawberries -; 1 c. raspberries -; 1/3 c. blueberries -

master-recipes.com

Heat oven to 350 degrees F. Grease 13x9 rectangular pan. In large bowl, whisk together flour, baking powder and salt; set aside. Place butter and milk in large microwave-safe bowl. Heat in microwave...

View full recipe on master-recipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.

Share this recipe:

Cooking tools: